Pour your flour out on a work surface, place the eggs in the centre and start to work together. Work it until you have a smooth and homogenous dough, but it should not be too soft since otherwise ther...
Our Recipes Granito
Our Recipes Granito
Parmesan potato balls
wash and boil the unpeeled potatoes, then peel and pass them while still hot through a masher. Add a small amount of salt, the pepper, nutmeg and cheese, and enough flour to make a soft but compact mi...
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